Sheep (pl.: sheep) or domestic sheep (Ovis aries) are a domesticated, ruminant mammal typically kept as livestock. Although the term sheep can apply to other species in the genus Ovis, in everyday usage it almost always refers to domesticated sheep. A sheep is a domesticated ruminant (cud-chewing) mammal raised for its meat, milk, and wool.

Understanding the Context

Over 200 breeds exist, and the animals are produced dominantly in countries with large areas of grassland. Everything you should know about the Sheep. The Sheep is a family of domesticated mammals commonly kept on farms, and as pets. Hundreds of millions of sheep are farmed each year, but how much do you know about these intelligent and social animals?

Key Insights

There are more than one billion domestic sheep and several subspecies of wild sheep that can be found around the globe. Some sheep are raised for wool, and others are raised for meat; but either way, these animals are an important part of nearly every culture. In this section, you will find a wide range of information on sheep husbandry, including sheep health, nutrition, breeding, shearing, marketing, business management, and more. Sheep are more intelligent and emotional than you might guess. Read these amazing facts about sheep to learn more about these incredible farm animals.

Final Thoughts

Discover the sheep (Ovis aries), a vital domesticated animal known for its wool, meat, milk, intelligence, and deep cultural and agricultural roots.